Mizu, meaning “water” in Japanese, is a one-of-a-kind restaurant located on the rooftop terrace of the Hyatt Centric hotel in Charlotte, North Carolina. Led by the award-winning Indigo Road Hospitality Group, Mizu combines ancient Japanese cooking techniques with Southern flare to create an innovative dining destination.
Transportive Rooftop Setting with City Views
Nestled in the heart of the trendy SouthPark neighborhood, Mizu’s chic and tranquil rooftop location transports guests to a relaxing oasis above the bustling city streets. Upon entering the restaurant, diners are greeted with sweeping city views through floor-to-ceiling windows. The lounge-like interior features dim lighting and a minimalist design accented by natural elements that pay homage to the restaurant’s name meaning “water.” Guests can access the rooftop terrace by taking the elevator to the top floor of the hotel.
Mizu: Traditions Meet Creativity on the Seasonal Menu
The menu at Mizu focuses on high-quality seafood and showcases the talents of the seasoned chefs. Inspired by traditional Japanese Robata grills, the menu features wood-fired, raw, and chilled seafood dishes. The chefs expertly blend classic Japanese tastes with Southern flair to create one-of-a-kind offerings. From signature sushi rolls to perfectly seared fish entrees, the seasonal menu provides something new to try during each visit. Guests rave about menu items like the sweet and spicy Tebasaki wings, the Crispy Cauliflower with a kick of heat from the spicy aioli, and theFragrant Thai Stick-Grilled Octopus.
Mizu: Impeccable Service Tailored to Each Guest
The professional waitstaff at Mizu elevate the dining experience with their exemplary service and knowledge of the menu. Servers act as guides, walking guests through the menu options and providing spot-on recommendations based on each diner’s tastes. They patiently answer questions and describe preparation techniques to give context to the inventive dishes. This level of personalized service ensures every guest has a memorable meal tailored specifically for them. Many diners comment that the fantastic hospitality is what makes dining at Mizu truly special.
Inventive Drinks Menu and Delectable Desserts
In addition to the seasonal food menu, Mizu offers guests a creative selection of cocktails and desserts. The bar staff crafts unique cocktails not found anywhere else in the city, utilizing fresh ingredients and Japanese spirits like sake and shochu. For those with a sweet tooth, Mizu’s pastry team prepares decadent desserts like the molten Ginger Creme Brulee with candied ginger. The drinks and desserts provide the perfect complement to Mizu’s savory seafood selections.
An Unparalleled Fine Dining Experience in Charlotte
From the tranquil rooftop ambiance to the stellar service and inventive Japanese-Southern fusion cuisine, Mizu offers an upscale dining experience that is truly unmatched in Charlotte. Diners flock to Mizu for a special night out, whether an intimate celebration dinner or a lively evening of shared plates and cocktails with a group. The elegant yet inviting atmosphere provides the ideal setting for any occasion. Mizu delights the senses, thanks to the meticulous attention to each and every detail by the service staff and expert chefs. Guests will surely leave feeling relaxed and transported after an evening at this Charlotte dining gem.
An Elevated Dining Destination in Charlotte
Overall, Mizu offers an elevated and refined dining destination in Charlotte, incorporating Japanese traditions and high-quality ingredients into a blend of flavors diners won’t find anywhere else in the city. The rooftop location provides breathtaking views and the interior ambiance creates a tranquil environment for a relaxing dinner. Whether enjoying cocktails and shared plates with a group or an intimate meal for a special occasion, Mizu delights the senses with its unique cuisine and top-notch hospitality. It’s surely a dining experience not to be missed for those looking for a memorable night out in Charlotte.